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News — seven oxen wines

Summer Happenings & Workshops announced...

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Summer Happenings & Workshops announced...

It has been a busy Spring and kick-off to Summer for FARMstead ED!  Check out some highlights from our first workshop of the year, and our upcoming classes that include old faves & new inspirations in our latest newsletter!

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Pop-up Paso heads to the OC with "Find Your Taste" Food & Wine Pairing

agri-cation agritourism beef cheese farmstead ed jack rudolph Paso Robles paso robles wines pop-up paso seven oxen wines stepladder ranch steplader creamery tasting templeton hills beef the chocolate stache The Groves on 41 tourism Travel Paso windrose farm wine wine lab

Pop-up Paso heads to the OC with "Find Your Taste" Food & Wine Pairing

 PASO ROBLES, California – September 27, 2016    So many in Orange County go to Paso Robles Wine Country for tasting, so we thought we’d put a spin on it and bring Paso to you!  Join us as we bring together our longtime friends from FARMstead ED, their partners & pals from Paso, with us here at the Wine Lab for this unique Food & Wine Pairing event. “Pop-up Paso has been created to promote the amazing bounty of small producers from farms, ranches, vineyards and our local community of fine food purveyors.   These folks of the Paso Robles area so...

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Hidden Cheese Makers - CA Cheese Trail Newsletter

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Hidden Cheese Makers - CA Cheese Trail Newsletter

       Thank you Vivien Straus​ of Straus Family Creamery for joining us on our first Central Coast Cheese Dairy & Farm Tour, and for this well written article for the California Cheese Trail​ Newsletter reflecting your experience of such a special day spent with our local cheese makers!  

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Exploring Paso Robles Through My Taste Buds

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Exploring Paso Robles Through My Taste Buds

Our Partners came together for this unique FARMstead ED Collaboration to host a group of travel writers and introduce them to our locally grown and made! Exploring Paso Robles Through My Taste Buds          "Our day at Rancho dos Amantes was the highlight of the trip: meeting farmers from around the area, hearing their stories, tasting the fresh local cuisine, enjoying the bucolic setting and magnificent views of the rolling hills of the central coast. We even got a lesson in planting and growing veggies..." That evening, a delicious vegan meal was served at Windrose Farm in a very unique setting, the Ddekkabus !  The entire meal was harvested from the farm.  We...

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