News & Happenings — farmstead ed
Holiday on the Farm @ Windrose Farm Dec 4th
action wipes agri-cation Agriculture agritourism barbara spencer bill spencer black bow sweets circle b vineyard farm tours farmstead ed garlic goats milk cheese Grass-fed lynette sonne Paso Robles picnic road trip templeton hills beef the chocolate stache The Groves on 41 TheraBee Honey Travel Paso windrose farm wine YES handcrafted cocktail mixer
SHOP LOCAL and Taste our version of the Holidays! Local Artisan Purveyors & Producers featured at Holiday on the Farm at Windrose Farm! Read More... ~ Press Release from Travel Paso
FARMstead ED presents 'Holiday Infusions'
farmstead ed farmsteaded holiday infusions steplader creamery templeton hills beef the chocolate stache The Groves on 41 TheraBee Honey windrose farm YES handcrafted cocktail mixer
This Festive class is all about creating culinary infusions for this season's gift giving! Read More... on page 29! Thank you Paso Robles Press & Equine Enthusiast for sharing about our upcoming workshop!
Seven Oxen's First Ever Winemaker Dinner in the Vines!
Chef Jeff Wiesinger farmstead ed Jeffry's Catering Paso Robles paso robles wines Seven Oxen Estate WInes the chocolate stache Winemaker Dinner
Seven Oxen's first Winemaker Dinner was a beautiful evening in the vines, surrounded by a very special group of old and new friends. We crossed our fingers all week as the weather forecast showed rain, but lucked out in the end with a balmy night and painted sky. The evening began with delicious appetizers paired with our 2014 Rosé, enjoyed in the small orchard at the bottom of our vineyard. Shortly before sunset, guests made their way to the long table set halfway up the hill between vines in our Zinfandel block. read more...
Our first ever (Seven Oxen) Winemaker Dinner
farmstead ed Paso Robles seven oxen winery
As told by Seven Oxen.... Our first Winemaker Dinner was a beautiful evening in the vines, surrounded by a very special group of old and new friends. We crossed our fingers all week as the weather forecast showed rain, but lucked out in the end with a balmy night and painted sky. The evening began with delicious appetizers paired with our 2014 Rosé, enjoyed in the small orchard at the bottom of our vineyard. Shortly before sunset, guests made their way to the long table set halfway up the hill between vines in our Zinfandel block. read more....
A Holiday Infused Quick Bite with David Willson
Chef Erik Guiterez Chef Tim Veatch farmstead ed farmsteaded holiday infusions steplader creamery templeton hills beef the chocolate stache The Groves on 41 TheraBee Honey windrose farm YES handcrafted cocktail mixer